KROGER

Made by The Kroger Co.

This label was last updated December 3, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), WATER, SUGAR PALM OIL, SOYBEAN OIL LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE) CONTAINS 2% OR LESS OF NONFAT MILK DEFATTED SOY FLOUR CELLULOSE GUM DEXTRIN EGG WHITES EGG YOLKS ENZYMES. GUAR GUM, KARAYA GUM, MONO- AND DIGLYCERIDES NATURAL AND ARTIFICIAL FLAVORS, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN WHEAT FLOUR WHEAT STARCH, CANOLA OIL RED 40. BLUE 2, YELLOW 5 YELLOW 6 BLUE 1

UPC
011110042453
Category
Cakes, Cupcakes, Snack Cakes
Package size
12 OZ/340 g
Label last updated
December 3, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2163506. Methodology