KROGER

Made by The Kroger Co.

This label was last updated December 12, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, YEAST, WHEAT GLUTEN, POTATO FLAKES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, MODIFIED WHEAT STARCH, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), CORN FLOUR, DATEM, MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, ENZYMES, ANNATTO & TURMERIC (COLOR), ASCORBIC ACID, POTASSIUM IODATE, SOY LECITHIN.

UPC
011110887467
Category
Breads & Buns
Package size
17 oz/481 g
Label last updated
December 12, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2474791. Methodology