KRUSTEAZ

Made by Continental Mills, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, DEXTROSE, CELLULOSE. CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, ARABIC GUM, FOOD STARCH-MODIFIED, SALT, PROPYLENE GLYCOL MONOESTER*, MONO-DIGLYCERIDES*, SODIUM STEAROYL LACTYLATE*, SOY LECITHIN*, DRIED ORANGE PEEL, NATURAL AND ARTIFICIAL FLAVORS (CONTAINS MILK DERIVATIVES), XANTHAN GUM, CITRIC ACID, BETA CAROTENE (COLOR). FRESHNESS PRESERVED WITH BHA. CRANBERRIES AND ORANGE PEEL: SLICED CRANBERRIES, WATER, HIGH FRUCTOSE CORN SYRUP, ORANGE PEEL.

UPC

041449301488