KRUSTEAZ

Made by Continental Mills, Inc.

This label was last updated November 19, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MAY CONTAIN MALTED BARLEY FLOUR), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, WALNUTS, FOOD STARCH-MODIFIED, DRIED BANANAS, DEXTROSE, GROUND FLAXSEED, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVORS, EMULSIFIER (SODIUM STEAROYL LACTYLATE, SOY LECITHIN), GUAR GUM, XANTHAN GUM, CARAMEL COLOR. FRESHNESS PRESERVED WITH BHT.

UPC
041449402260
Category
Cake, Cookie & Cupcake Mixes
Package size
17.1 oz/484 g
Label last updated
November 19, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2012141. Methodology