LA BONNE VIE
Made by Russell McCall's Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
BRIE (PASTEURIZED COW'S MILK, PASTEURIZED CREAM, CULTURES, SALT, MICROBIAL RENNET) UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID) BUTTER (PASTEURIZED CREAM, CULTURES) LIQUID EGG PRODUCT (WHOLE EGGS, SODIUM PHOSPHATE, NITRIC ACID, NISIN), PASTEURIZED MILK, SUGAR, APRICOT PRESERVES (APRICOT, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, FRUIT PECTIN, CITRIC ACID, ASCORBIC ACID) DRY CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL) ALMONDS, SALT, DRY YEAST, AND SORBIC ACID (USED TO PROTECT QUALITY).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2068637. Methodology