LA BONNE VIE

Made by Russell McCall's Inc.

This label was last updated May 29, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BRIE (PASTEURIZED COW'S MILK, PASTEURIZED CREAM, CULTURES, SALT, MICROBIAL RENNET) UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), BUTTER (PASTEURIZED CREAM, CULTURES), LIQUID EGG PRODUCT (WHOLE EGGS, SODIUM PHOSPHATE, NITRIC ACID, NISIN), PASTEURIZED MILK, SUGAR, APPLE FILLING (APPLES, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED FOOD STARCH, SUGAR. CONTAINS LESS THAN 2% OF: ASCORBIC ACID, CITRIC ACID, POTASSIUM SORBATE, SALT, SODIUM BENZOATE, SPICE), INFUSED DRY APPLES (APPLES, SUGAR, RICE FLOUR, SUNFLOWER OIL, ASCORBIC ACID, CITRIC ACID), SALT, DRY YEAST, GROUND CINNAMON, GROUND NUTMEGAND SORBIC ACID (USED TO PROTECT QUALITY).

UPC
820581678807
Category
Cheese
Package size
11 oz/312 g
Label last updated
May 29, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2095132. Methodology