LAMBERTZ
Made by Henry Lambertz Inc.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
UNBLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM KERNEL OIL, COCONUT), CHOCOLATE LIQUOR, WHEAT STARCH, COCOA BUTTER, WHEY POWDER (FROM MILK), INVERT SUGAR SYRUP, NON FAT DRY MILK, LOW FAT COCOA POWDER (PROCESSED WITH ALKALI), BUTTERFAT (FROM MILK), DEXTROSE, LACTOSE, DRIED EGGS, COCONUT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), EMULSIFIER (SOY LECITHIN, RAPESEED LECITHIN, MONO- AND DIGLYCERIDES OF FATTY ACIDS), PUFFED RICE, GLUCOSE SYRUP, FLAVOR, DRIED EGG WHITES, SALT, DRIED EGG YOLK, CITRIC ACID (ACID), BETA CAROTENE (FOR COLOR).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2113691. Methodology