LAY'S

Made by Frito-Lay Company

This label was last updated May 4, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATOES, VEGETABLE OIL (SUNFLOWER, CANOLA, AND/OR CORN OIL), SHARP CHEDDAR SEASONING (MALTODEXTRIN [MADE FROM CORN], SALT, WHEY, NATURAL FLAVORS, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], CREAM, ONION POWDER, TOMATO POWDER, CANOLA OIL, YEAST EXTRACT, BUTTER [CREAM, SALT], SWISS CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC POWDER, PAPRIKA EXTRACTS, TURMERIC EXTRACTS).

UPC
028400623933
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
May 4, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1594618. Methodology