LAY'S

Made by Frito-Lay Company

This label was last updated February 6, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DRIED POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR COTTONSEED OIL), UNMODIFIED POTATO STARCH, RICE FLOUR, SUGAR, AND LESS THAN 2% OF THE FOLLOWING: SALT, MONOSODIUM GLUTAMATE, MONO AND DIGLYCERIDES, DEXTROSE, SOY LECITHIN, BROWN SUGAR, SPICES, YEAST EXTRACT, GUM ARABIC, GARLIC POWDER, ONION POWDER, CORN STARCH, CORN SYRUP SOLIDS, MOLASSES, SODIUM DIACETATE, NATURAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES, CITRIC ACID, MALTODEXTRIN (MADE FROM CORN), ARTIFICIAL COLOR (YELLOW 6 LAKE, BLUE 2 LAKE, RED 40 LAKE, RED 40, YELLOW 5, BLUE 1), LACTOSE, SODIUM CASEINATE, BEEF FAT, AND SKIM MILK.

UPC
028400249744
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
February 6, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1600962. Methodology