LAY'S

Made by Frito-Lay Company

This label was last updated November 4, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), SOUTHWESTERN QUESO SEASONING (WHEY, SALT, MALTODEXTRIN [MADE FROM CORN], SPICES, TOMATO POWDER, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], ONION POWDER, LACTOSE, SUNFLOWER OIL, RED AND GREEN BELL PEPPER POWDER, YEAST EXTRACT, CITRIC ACID, BLUE CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC POWDER, NATURAL FLAVOR, LACTIC ACID, PAPRIKA EXTRACTS, SKIM MILK, AND ANNATTO EXTRACTS).

UPC
028400648202
Category
Chips, Pretzels & Snacks
Package size
-
Label last updated
November 4, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1602198. Methodology