LAY'S

Made by Frito-Lay Company

This label was last updated April 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DRIED POTATOES, VEGETABLE OIL (COTTONSEED, SUNFLOWER AND/OR CORN OIL), UNMODIFIED POTATO STARCH, RICE FLOUR, AND LESS THAN 2% OF THE FOLLOWING: SUGAR, MONO- AND DIGLYCERIDES, SALT, DEXTROSE, SOY LECITHIN, MALTODEXTRIN [MADE FROM CORN], MONOSODIUM GLUTAMATE, ONION POWDER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), CORN SYRUP SOLIDS, SPICES, WHEY, BUTTERMILK, ROMANO CHEESE (PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO POWDER, GARLIC POWDER, WHEY PROTEIN CONCENTRATE, LACTOSE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, ARTIFICIAL COLOR (INCLUDING RED 40 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, YELLOW 6), SKIM MILK, MALIC ACID, SODIUM CASEINATE, LACTIC ACID, DISODIUM INOSINATE, AND DISODIUM GUANYLATE.

UPC

028400005722