LAY'S

Made by Frito-Lay Company

This label was last updated March 11, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

POTATOES, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), BACON MAC & CHEESE SEASONING (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WHEY, SALT, SKIM MILK, MALTODEXTRIN [MADE FROM CORN], WHEY PROTEIN CONCENTRATE, SPICES, YEAST EXTRACT, NATURAL FLAVOR [INCLUDING NATURAL BACON TYPE FLAVOR AND NATURAL EXTRACTIVES OF SESAME], DEXTROSE, ONION POWDER, ROMANO CHEESE [COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK, SUNFLOWER OIL, LACTOSE, LACTIC ACID, CITRIC ACID, ANNATTO EXTRACTS, SUGAR, PAPRIKA EXTRACTS, PARMESAN CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], AND BACON FAT).

UPC

028400439381