LAY'S
Made by Frito-Lay Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
POTATOES, VEGETABLE OIL (CANOLA, CORN, SOYBEAN, AND/OR SUNFLOWER OIL), SALT, MALTODEXTRIN (MADE FROM CORN), TOMATO POWDER, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SPICES, NATURAL FLAVORS, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, SUGAR, GARLIC POWDER, DEXTROSE, YEAST EXTRACT, LACTOSE, WHEY, ONION POWDER, BUTTERMILK, ROMANO CHEESE (PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SKIM MILK, WHEY PROTEIN CONCENTRATE, CITRIC ACID, MILK PROTEIN CONCENTRATE, PAPRIKA EXTRACTS, VEGETABLE JUICE (COLOR), ANNATTO EXTRACTS
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2562808. Methodology