LEAN CUISINE
Made by Nestle Usa-Frozen Food Division
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CHEESE CANNELLONI (RICOTTA CHEESE [WHEY, MILK FAT, MILK], ENRICHED DURUM FLOUR [DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FAT FREE RICOTTA CHEESE [WHEY, SKIM MILK, VINEGAR, XANTHAN GUM, CARRAGEENAN], WATER, MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES, SKIM MILK], EGGS, PARMESAN CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SALT, ROMANO CHEESE [CULTURED COW'S MILK, SALT, ENZYMES], SPICES, BETA CAROTENE COLOR), TOMATO PUREE (WATER, TOMATO PASTE), WATER, TOMATOES, TOMATO JUICE, ONIONS, MODIFIED CORNSTARCH, SUGAR, GARLIC, SOYBEAN OIL, SPICES, POTASSIUM CHLORIDE, SALT, CITRIC ACID, CALCIUM CHLORIDE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2086702. Methodology