LEAN CUISINE
Made by Nestle Usa-Frozen Food Division
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CAULIFLOWER PASTA (WATER, TAPIOCA STARCH, CAULIFLOWER, KONJAC FLOUR, ARROWROOT STARCH, EGGS, SOYBEAN OIL, XANTHAN GUM, CARRAGEENAN), TOMATO PUREE (WATER, TOMATO PASTE), COOKED BEEF AND PORK, SKIM MILK, TOMATOES, ONIONS, WATER, TOMATO JUICE, BURGUNDY WINE (CONTAINS SULFITES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, GARLIC, EXTRA VIRGIN OLIVE OIL, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SPICES, TEXTURED SOY FLOUR, SALT, SALT, CARROTS, CELERY, FLAVORS, AUTOLYZED YEAST EXTRACT, CITRIC ACID, CALCIUM CHLORIDE
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2594446. Methodology