LEWIS BAKE SHOP

Made by Lewis Bakeries Inc.

This label was last updated May 20, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, CINNAMON BITS [BROWN SUGAR, FRUCTOSE, WHEAT FLOUR, CANOLA OIL, DEXTROSE, WHEAT STARCH, CINNAMON, BARLEY FLOUR, NATURAL FLAVORS, SALT, ANNATTO (FOR COLOR)], SUGAR, CINNAMON SWIRL (WHEAT FLOUR, CINNAMON, SUGAR, SOYBEAN OIL, YEAST, SALT), YEAST, BUTTER (CREAM, SALT), SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, NONFAT DRY MILK, SALT, DOUGH CONDITIONER (MONO- & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), HYDROGENATED COTTONSEED OIL, SOY LECITHIN.

UPC
024126017995
Category
Breads & Buns
Package size
16 OZ/1 LB/454 G
Label last updated
May 20, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2461934. Methodology