LITTLE DEBBIE
Made by McKee Foods Corporation
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, CORN SYRUP, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND PALM KERNEL OIL, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, SOYBEAN OIL, COCOA. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, COCOA PROCESSED WITH ALKALI, TOPPERS (SUGAR, CORN STARCH, PALM AND/OR PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVORS, DEXTRIN, SOY LECITHIN, YELLOW 5 LAKE, CONFECTIONER'S GLAZE, BLUE 1 LAKE, SALT, CARNAUBA WAX, RED 40 LAKE, YELLOW 6 LAKE), DEXTROSE, EGG WHITES, CORN STARCH, EGGS, SOY LECITHIN, SORBITAN MONOSTEARATE, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONOSTEARATE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, POLYSORBATE 80, BAKING SODA, SALT, CARAMEL COLOR, TITANIUM DIOXIDE, RED 40, SORBIC ACID (TO PRESERVE FRESHNESS), NATURAL AND ARTIFICIAL FLAVORS, WHEY (MILK), CITRIC ACID, POTATO STARCH.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1858133. Methodology