LITTLE DEBBIE

Made by McKee Foods Corporation

This label was last updated September 8, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL WITH TBHQ TO PRESERVE FLAVOR, SUGAR, DEXTROSE, WATER, COCOA. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: EGGS, TOPPERS (SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OILS, CORN STARCH, CELLULOSE GUM, CARRAGEENAN, CONFECTIONER'S GLAZE, SOY LECITHIN, RED 40, YELLOW 6, GUM TRAGACANTH, GUM ARABIC, RED 3, YELLOW 5, BLUE 1, ARTIFICIAL FLAVOR), EMULSIFIERS (SOY LECITHIN, POLYSORBATE 60), SALT, CORN STARCH, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), COLORS (CARAMEL COLOR, YELLOW 6 LAKE, TITANIUM DIOXIDE, YELLOW 5 LAKE, BLUE 2 LAKE, RED 40), HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, WHEY, EGG WHITES, CITRIC ACID, SORBIC ACID (TO RETAIN FRESHNESS), MILK, CHOCOLATE, COCOA BUTTER.

UPC
024300042119
Category
Cakes, Cupcakes, Snack Cakes
Package size
12.8 oz/363 g
Label last updated
September 8, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1953395. Methodology