LITTLE DEBBIE

Made by McKee Foods Corporation

This label was last updated September 10, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, WATER, SUGAR, DEXTROSE, RAISINS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, WHEY (MILK), SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), SORBITAN MONOSTEARATE, CORN STARCH, SOY LECITHIN, EGGS, POLYSORBATE 60, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID (TO PRESERVE FRESHNESS), MODIFIED CORN STARCH, ARTIFICIAL COLOR, EGG WHITES.

UPC
024300835469
Category
Cookies & Biscuits
Package size
2.2 oz/62 g
Label last updated
September 10, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1956703. Methodology