LITTLE DEBBIE
Made by McKee Foods Corporation
This label was last updated October 27, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CRISP RICE (RICE FLOUR, SUGAR, WHEY [MILK], SALT, MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE, RED 40, YELLOW 5, BLUE 1), CORN SYRUP, SUGAR, DEXTROSE, PALM KERNEL OIL, SOYBEAN OIL, CORN STARCH, WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, KOSHER GELATIN, MODIFIED CORN STARCH, SALT, ARTIFICIAL FLAVORS, HYDROXYLATED SOY LECITHIN (EMULSIFIER), WHEY, EGG WHITES, CITRIC ACID, SORBIC ACID (TO RETAIN FRESHNESS).
UPC
024300042652
Category
Cakes, Cupcakes, Snack Cakes
Package size
6.7 oz/190 g
Label last updated
October 27, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2019699. Methodology