LITTLE DEBBIE

Made by McKee Foods Corporation

This label was last updated September 14, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [ADDED AS COLOR], VITAMIN D3, WHEY), WATER, EGGS, HIGH FRUCTOSE CORN SYRUP, EGG WHITES. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, CORN SYRUP, CINNAMON, PALM OIL, MONO- AND DIGLYCERIDES, SALT, TAPIOCA DEXTRIN, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM CARBONATE, COCOA PROCESSED WITH ALKALI, SODIUM STEAROYL LACTYLATE, MOLASSES, POTASSIUM SORBATE (PRESERVATIVE), ENZYMES, AGAR, WHEY, CALCIUM SULFATE, DEXTROSE, FUMARIC ACID, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, SODIUM HEXAMETAPHOSPHATE, GUAR GUM, NONFAT DRY MILK, TITANIUM DIOXIDE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), ASCORBIC ACID.

UPC
024300865671
Category
Cakes, Cupcakes, Snack Cakes
Package size
4.0 oz/113 g
Label last updated
September 14, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2070404. Methodology