LITTLE DEBBIE
Made by McKee Foods Corporation
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, WATER, DEXTROSE, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, DRIED EGG YOLKS, NONFAT DRY MILK, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CORN SYRUP SOLIDS, DEFATTED SOY FLOUR, CINNAMON, SALT, GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), WHEAT, STARCH,CELLULOSE GUM, DEXTRIN, GUAR GUM, KARAYA GUM, MONO- AND DIGLYCERIDES, SOY LECITHIN, TAPIOCA STARCH, WHEAT GERM, CITRIC ACID, CARAMEL COLOR, YELLOW 5, RED 40
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2674541. Methodology