LITTLE DEBBIE

Made by McKee Foods Corporation

This label was last updated October 7, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, WATER, SUGAR, SOYBEAN OIL, YEAST, HIGH FRUCTOSE CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, PALM KERNEL AND SOYBEAN OILS, PECANS, CINNAMON, APPLE FIBER, SALT, EGGS, WHEY (MILK), NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, ENZYMES, CALCIUM SULFATE, CORN STARCH, EGG WHITES, CALCIUM PROPIONATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CITRIC ACID, SOY LECITHIN.

UPC
024300041723
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Package size
8.46 oz/240 g
Label last updated
October 7, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2675380. Methodology