LITTLE DEBBIE

Made by McKee Foods Corporation

This label was last updated February 16, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, CORN SYRUP, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR, PALM AND PALM KERNEL OIL, SOYBEAN OIL, EGGS, MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CORN STARCH, SALT, CITRIC ACID, WHEY (MILK), SORBITAN MONOSTEARATE, ARTIFICIAL STRAWBERRY AND OTHER NATURAL AND ARTIFICIAL FLAVORS, PECTIN, SOY LECITHIN, SORBIC ACID (TO PRESERVE FRESHNESS), POLYSORBATE 60, SODIUM CITRATE, HYDROXYLATED SOY LECITHIN, MONO-AND DIGLYCERIDES, ARTIFICIAL COLORS (INCLUDES RED 40), EGG WHITES.

UPC
024300041334
Category
Cakes, Cupcakes, Snack Cakes
Package size
13.0 oz/369 g
Label last updated
February 16, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2675410. Methodology