LOFT'S
Made by Toft Dairy Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MILK, CREAM, SUGAR, CORN SYRUP, BLUE FROSTING VARIEGATE (SUGAR, PEANUT OIL SOY LECITHIN, VANILLIN, AND FD&C BLUE #1), WHITE CAKE BATTER BASE WATER, SUGAR, DEXTROSE, BUTTER, WHEAT FLOUR, NONFAT DRY MILK, NATURAL AND ARTIFCIAL FLAVORS, SALT, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), XANTHAN GUM, AND GUAR GUM), NONFAT DRY MILK, WHEY, RAINBOW SPRINKLES (SUGAR, CORN STARCH, PALM OIL & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, CARNAUBA WAX, CONFECTIONER'S GLAZE, FD&C YELLOW #5 LAKE, FD&C YELLOW #6 LAKE, FD&C BLUE #1 LAKE, FD&C RED #40 LAKE, FD&C RED #3, FD&C BLUE #2, AND FD&C RED #40), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, STANDARDIZED WITH DEXTROSE), NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2448443. Methodology