LOFTHOUSE
Made by Lofthouse Foods
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN OIL, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- & DIGLYCERIDES, ARTIFICIAL FLAVOR, CALCIUM DISODIUM EDTA [PRESERVATIVE], VITAMIN A PALMITATE), EGGS, COCOA (PROCESSED WITH ALKALI), WATER, PALM OIL, CONTAINS 2% OR LESS OF: CORN STARCH, FOOD STARCH-MODIFIED, MONO- AND DIGLYCERIDES, VEGETABLE OIL (PALM KERNEL OIL AND/OR PALM OIL AND/OR PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN OIL]), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), BUTTER (CREAM, SALT, ANNATTO [COLOR]), NATURAL & ARTIFICIAL FLAVORS, SALT, WHEY (MILK PROTEIN), DIACETYL TARTARIC ACID ESTERS OF MONO/DIGLYCERIDES, VITAL WHEAT GLUTEN, CONFECTIONER'S GLAZE (LAC RESIN), SOY LECITHIN (EMULSIFIER), CARNAUBA WAX, POLYSORBATE 60, DEXTRIN, XANTHAN GUM, TBHQ AND CITRIC ACID (PRESERVATIVES).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1898471. Methodology