LOFTHOUSE
Made by Lofthouse Foods
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, SALT, CONTAINS 2% OR LESS OF: MONO- & DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), EGGS, CONTAINS 2% OR LESS OF: WATER, CORN STARCH VEGETABLE OIL (PALM KERNEL OIL AND/OR PALM OIL AND/OR PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED AND/OR SOYBEAN OIL]), SKIM MILK, RICE FLOUR, DEXTRIN, NATURAL & ARTIFICIAL FLAVORS, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN (EMULSIFIER), CONFECTIONER'S GLAZE (LAC RESIN), FOOD STARCH-MODIFIED, POLYSORBATE 60, CARNAUBA WAX, COLORS (BLUE 1, BLUE 2, BLUE 2 LAKE, RED 3, RED 40 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE, TITANIUM DIOXIDE [COLOR]), SODIUM PROPIONATE (PRESERVATIVE), GUM ARABIC, CELLULOSE GUM, CARRAGEENAN, GUM TRAGACANTH.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2036706. Methodology