LOFTHOUSE
Made by Lofthouse Foods
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), EGGS, WATER, CONTAINS 2% OR LESS OF: CORN STARCH, RICE FLOUR, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), PALM KERNEL OIL, PALM OIL, MODIFIED FOOD STARCH, POLYSORBATE 60, CONFECTIONER'S GLAZE, CARRAGEENAN, CELLULOSE GUM, COLOR ADDED, NONFAT MILK, SOY LECITHIN (EMULSIFIER), GUM ARABIC, COLORS (BLUE 1 LAKE, YELLOW 6, YELLOW 5 LAKE, CARMINE, BLUE 2 LAKE), NATURAL AND ARTIFICIAL FLAVORS, SODIUM PROPIONATE (PRESERVATIVE), GLUCOSE SYRUP, SUNFLOWER LECITHIN (EMULSIFIER), DEXTRIN, CARNAUBA WAX.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2131455. Methodology