LOFTHOUSE
Made by Lofthouse Foods
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), EGGS, INVERT SUGAR, CONTAINS 2% OR LESS OF: RED CRUNCH TOPPING (BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, RED 40, SALT, SOY LECITHIN, ARTIFICIAL FLAVOR, BAKING SODA, BLUE 2 LAKE), WATER, FRUCTOSE, COCOA (PROCESSED WITH ALKALI), MODIFIED CORN STARCH, NONFAT MILK, CORN STARCH, BAKING SODA, SALT, RED 40 LAKE, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (EMULSIFIER)
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2579331. Methodology