LOFTHOUSE COOKIES

Made by Bay Valley Foods, LLC

This label was last updated October 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONOAND DIGLYCERIDES, ANNATTO [COLOR], CALCIUM DISODIUM EDTA [PRESERVATIVE],ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), WHITE CHOCO LATE FLAVORED COATING (SUGAR, VEGETABLE FAT [PALM AND/OR PALM KERNEL], NONFAT DRY MILK, DRY WHOLE MILK, SOY LECITHIN [EMULSIFIER], TITANIUM DIOXIDE [COLOR], VANILL IN (ARTIFICIAL FLAVOR]), EGGS, CONTAINS 2% OR LESS OF CORN STARCH, PALM KERNEL OIL, SALT LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), DEXTRIN, SUNFLOWER LECITHIN (EMULSIFIER) NATURAL AND ARTIFICIAL FLAVORS, CARNAUBA WAX COLORS (BLUE 1 LAKE, RED 3, RED 40 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE), CONFECTIONER'S GLAZE SOY. LECITHIN (EMULSIFIER), WHEY.

UPC
041820818604
Category
Cookies & Biscuits
Package size
9.5 oz/270 g
Label last updated
October 26, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2164689. Methodology