LORETTA
Made by Bektrom Foods, Inc
This label was last updated January 29, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DEHYDRATED POTATO FLAKES, SEASONING (WHEY, CORN STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, SODIUM PHOSPHATE, SOYBEAN OIL TO REDUCE DUSTING, NON FAT DRY MILK, PARTIALLY HYDROGENATED SOYBEAN OIL, PARSLEY*, CORN SYRUP SOLIDS, NATURAL AND ARTIFICIAL FLAVORS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, COLORS ADDED [YELLOW 5 AND YELLOW 6]), MONO AND DIGLYCERIDES, SODIUM ACID PHOSPHATE, CITRIC ACID.
UPC
854510003781
Category
Vegetable and Lentil Mixes
Package size
6 oz/170 g
Label last updated
January 29, 2019
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2138827. Methodology