LORETTA'S
Made by K & B Co. Inc.
This label was last updated April 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
None of our tracked additives detectedChecked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, ASCORBIC ACID, THIAMINE MONONITRATE, [VITAMIN B1], RIBOFLAVIN [VITAMIN B2]), WATER, YEAST, WHEAT GLUTEN. CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, SHORTENING, WHEY, CORN FLOUR, SOYA FLOUR, MALT, MONOCALCIUM PHOSPHATE, L-CYSTEINE HCI, ETHOXYLATED MONO-DIGLYCERIDES, CALCIUM PROPIONATE TO RETARD SPOILAGE.
UPC
073945000022
Category
Breads & Buns
Package size
16 oz/1 lbs
Label last updated
April 26, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2455942. Methodology