LUCKY SPOON BAKERY

Made by Lucky Spoon Bakery

This label was last updated October 13, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FLOUR BLEND (WHITE RICE FLOUR, POTATO STARCH, POTATO FLOUR), EGGS, BROWN SUGAR, BUTTER, ZUCCHINI, INVERT SUGAR, WATER, CINNAMON, VANILLA EXTRACT, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, XANTHAN GUM, AND SALT. FROSTING: POWDERED SUGAR, BUTTER, MILK, VANILLA EXTRACT, NATURAL CREAM CHEESE FLAVOR.

UPC
850489003111
Category
Cakes, Cupcakes, Snack Cakes
Package size
8 oz/227 g
Label last updated
October 13, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1933226. Methodology