LUNDS & BYERLYS
Made by Byerly Foods International
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
CAKE FLOUR (BLEACHED WHEAT FLOUR), SUGAR, WHOLE EGGS, HONEY, SHORTENING (PALM OIL), NATURAL COCOA POWDER, DONUT SUGAR (DEXTROSE, CORN STARCH, PALM OIL, 2% OR LESS OF: ARTIFICIAL FLAVOR, HYDROGENATED COTTONSEED OIL, RICE FLOUR, TITANIUM DIOXIDE [COLOR]), BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), BUTTER & VANILLA FLAVOR (NATURAL & ARTIFICIAL FLAVORS [DEXTROSE, CORN STARCH, LESS THAN 0.1% TURMERIC AND APOCAROTENAL, ALCOHOL, NATURAL MIXED TOCOPHEROLS {PROTECTS FRESHNESS}]), SALT, SODIUM BICARBONATE
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2114094. Methodology