LUNDS & BYERLYS

Made by Lunds Inc

This label was last updated November 24, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

NATURAL WHITE UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, CANE SUGAR, YEAST, CANOLA OIL, SALT, VITAL WHEAT GLUTEN, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID AND ENZYMES), CULTURED WHEAT, VINEGAR, INACTIVE DRY YEAST.

UPC
072431205613
Category
Breads & Buns
Package size
8 OZ/228 g
Label last updated
November 24, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2167431. Methodology