LUPO'S
Made by Sam A. Lupo & Sons, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
KETCHUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], HIGH FRUCTOSE CORN SYRUP, VINEGAR, CORN SYRUP, SALT, ONION POWDER, SPICE, NATURAL FLAVORS), CORN OIL, CIDER VINEGAR, CONTAINS LESS THAN 2% MUSTARD FLOUR, SPICES, SALT, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT CARAMEL COLOR, GARLIC*, SUGAR, SPICE, TAMARIND, NATURAL FLAVOR), HYDROLYZED CORN PROTEIN, GARLIC*, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), XANTHAN GUM, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR *DEHYDRATED
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2083263. Methodology