MAC'S

Made by Macs Old Plantation

This label was last updated September 20, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FRIED PORK SKINS (PORK SKINS, SALT, NATURAL SMOKE FLAVOR), SEASONING (MALTODEXTRIN, SALT, CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM], MONOSODIUM GLUTAMATE, NONFAT DRY MILK, GARLIC POWDER, ONION POWDER, SODIUM DIACETATE, ARTIFICIAL COLOR [RED 40 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE], CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], SPICE, CHILE PEPPER, NATURAL AND ARTIFICIAL FLAVORS, YEAST EXTRACT, CITRIC ACID, LACTIC ACID, MALIC ACID, DISODIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACTIVE OF PAPRIKA).

UPC

073497600374