MACRINA BAKERY

Made by Macrina Baking Company

This label was last updated March 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

APPLES (APPLES, ASCORBIC ACID, CITRIC ACID, SALT), ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, CANE SUGAR, EGGS, POWDERED SUGAR (CANE SUGAR, CORN STARCH), UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVORING), BROWN SUGAR, WATER, BUTTERMILK (CULTURED LOWFAT MILK, SALT), VANILLA EXTRACT, SEA SALT, CINNAMON, YEAST, NUTMEG.

UPC

855324005060