MACRINA BAKERY

Made by Macrina Baking Company

This label was last updated March 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, DRIED CHERRIES (RED TART CHERRIES, SUGAR, SUNFLOWER OIL), UNSALTED BUTTER (CREAM [MILK], NATURAL FLAVORING), GREEK YOGURT (PASTEURIZED GRADE A MILK, CREAM, CULTURE), EGGS, POWDERED SUGAR (CANE SUGAR, CORN STARCH), LEMON ZEST, BAKING SODA, LEMON JUICE, WATER, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SEA SALT.

UPC

855324005206