MADDALENAS CHEESECAKE

Made by Maddalena's Cheesecake Company

This label was last updated December 19, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CREAM CHEESE (MILK, CHEESE CULTURES, SALT, GUAR GUM), SUGAR, WHOLE PASTEURIZED EGGS, MAY CONTAIN CITRIC ACID, SOUR CREAM (CULTURED CREAM, ENZYMES), SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLIN, ARTIFICIAL FLAVOR, MILK), PURE BOURBON VANILLA EXTRACT, CORNSTARCH, PALM OIL, MADDALENAS GRAHAM CRACKER CRUMBS; (ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), UNBLEACHED 100% WHOLE WHEAT FLOUR, HONEY, EGGS, PALM OIL, SUGAR, BAKING SODA (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, (MAY CONTAIN TRACES OF CINNAMON)

UPC
093928001341
Category
Cakes, Cupcakes, Snack Cakes
Package size
2 lbs
Label last updated
December 19, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2447307. Methodology