MAKOTO

Made by Makoto Dressing Inc

This label was last updated December 18, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

MAYONNAISE (SOYBEAN OIL, EGG YOLK, WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, CONTAINS LESS THAN 2% OF: SALT, SPICE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), WATER, SUGAR, APPLE CIDER FLAVORED VINEGAR (DISTILLED VINEGAR FROM GRAIN, NATURAL FLAVOR WITH CARAMEL COLOR), SPICES, TOMATO PASTE (TOMATOES), BUTTER, GARLIC, SALT, SOYBEAN OIL, GARLIC POWDER.

UPC
755763000759
Category
Dips & Salsa
Package size
9 fl oz/266 mL
Label last updated
December 18, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2076525. Methodology