MAMA BOSSO PIZZA

Made by Mama Bosso Pizza, Inc.

This label was last updated September 12, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

CRUST - WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON POTASSIUM BROMATED, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, MALT, SALT, SOYBEAN OIL, YEAST (SORBITAN MONOSTERATE ASCORBIC ACID), MOZZARELLA CHEESE-PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES, CONTAINS MILK SAUCE - TOMATO PUREE, SALT, OREGANO RED PEPPER, PEPPERONI -- PORK, BEEF, SALT, SPICES, SUGAR, LACTIC ACID STARTER CULTURE, EXTRACTIVE OF PAPRIKA, GARLIC POWDER, SPICE EXTRACTIVES, SODIUM NITRITE BHA-BHT CITRIC ACID.

UPC
014777039880
Category
Pizza
Package size
-
Label last updated
September 12, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2091537. Methodology