MAMA MARY'S
Made by B&G Foods North America, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, DEXTROSE, YEAST, PARSLEY, ROSEMARY, SALT, LEAVENING (MONOCALCIUM PHOSPHATE, BAKING SODA), CALCIUM PROPIONATE (PRESERVATIVE), CORN FLOUR, GARLIC POWDER, FUMARIC ACID, RYE FLOUR, LACTIC ACID, CORN STARCH, ACETIC ACID, GUAR GUM XANTHAN GUM, CARRAGEENAN, MALIC ACID, INACTIVE YEAST, DOUGH CONDITIONER (ENZYMES).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1970747. Methodology