MAPCO

Made by The Ranch

This label was last updated January 28, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT BREAD: WHOLE WHEAT FLOUR, UNBLEACHED ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, SUGAR, PALM OIL, WHEAT BRAN, WHEAT GLUTEN, ENZYMES, ASCORBIC ACID, SALT, YEAST, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, VINEGAR, AND CALCIUM PROPLONATE SMOKED TURKEY: TURKEY BREAST, TURKEY BROTH, SALT, DEXTROSE, CARRAGEENAN, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE ENZYMES SWISS CHEESE: PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES

UPC
680193661747
Category
Prepared Subs & Sandwiches
Package size
5.7 oz/162 g
Label last updated
January 28, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2417608. Methodology