MAPLE LEAF BAKERY

Made by Wholesome Harvest Baking, LLC

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, CONTAINS 2% OR LESS OF EACH OF: SALT, YEAST, SUGAR AND/OR HIGH FRUCTOSE CORN SYRUP, GUAR GUM, CORN SYRUP SOLIDS, DOUGH CONDITIONERS (MONO AND DIGLYCERIDES, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, ASCORBIC ACID, ENZYMES, L-CYSTEINE, AZODICARBONAMIDE).

UPC

039677370109