MARCH MADNESS

Made by Jo-Lee Food Products, Inc.

This label was last updated December 5, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Red 40 Contains Yellow 5 Contains Yellow 6 Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

GROUND CORN, CANOLA OIL, WHEY, SALT, WHEAT FLOUR, CORNMEAL, DEHYDRATED POTATOES, POTATO STARCH, MALT, SALT, LEAVENING (SODIUM BICARBONATE AND / AMMONIUM BICARBONATE AND / OR YEAST AND / SODIUM HYDROXIDE), CHEESE, NACHO AND BBQ SEASONINGS [WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY&CORN FLOUR, MALTODEXTRIN, SALT, AMERICAN AND CHEDDAR CHEESE ([MILK, CHEESE CULTURES, SALT, ENZYMES], DEXTROSE, VEGETABLE POWDERS (TOMATO, ONION AND GARLIC), SUGAR, HYDROLYZED CORN PROTEIN, NONFAT MILK, TORULA YEAST, CALCIUM STEAROYL-2-LACTYLATE, LACTIC AND CITRIC ACID, SPICES, PAPRIKA EXTRACT AND ANATTO (SPICE AND COLOR), MOLASSES POWDER, CARAMEL COLOR, AUTOLYZED YEAST, DIPOTASSIUM PHOSPHATE, SODIUM CASEINATE, MONOSODIUM GLUTAMATE, DISODIUM INOSILATE, DISODIUM GUANYLATE, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLORS (FD& C YELLOW 5 LAKE, FD& C YELLOW 6 LAKE, FD& C YELLOW 5, FD& C YELLOW 6, FD& C RED 40 LAKE ), SULFUR DIOXIDE (PRESERVATIVE)].

UPC

064777813799