MARCUM

Made by The Moran Group Incorporated

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils Contains BHA / BHT

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WHEAT FLOUR, FOOD STARCH-MODIFIED, MALTODEXTRIN, SALT, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED SOY PROTEIN, HYDROLYZED CORN GLUTEN, SULFITES), WHEY (MILK), BEEF EXTRACT, PARTIALLY HYDROGENATED SOYBEAN OIL, BEEF FAT (BEEF FAT, COTTONSEED OIL, BHA, CITRIC ACID), DEXTROSE, NATURAL FLAVOR (CONTAINS SULFITES), CARAMEL COLOR, BEET POWDER (COLOR), LACTIC ACID, CALCIUM LACTATE, AUTOLYZED YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE.

UPC

051933051447