MARETTI

Made by Ficosota Marketing New York LLC

This label was last updated December 31, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMINE, RIBOFLAVIN, FOLIC ACID, DOUGH CONDITIONER (ASCORBIC ACID), PALM OLEIN, CORN MIX (CORN MEAL EXTRUDATE, NONFAT DRY MILK, DRIED GLUTEN, STABILIZER: GUAR GUM, DEXTROSE), PIZZA SEASONING (MALTODEXTRIN, SALT, WHEY POWDER, SUGAR, TOMATO POWDER, CHEESE POWDER (MILK, ENZYMES), ONION POWDER, DRIED OREGANO, DEXTROSE, DEXTROSE, ANTI-CAKING AGENT: SILICON DIOXIDE, PAPRIKA EXTRACT, ANATTO EXTRACT COLOR, ACIDITY REGULATOR: CITRIC ACID, STABILIZER: SODIUM PHOSPHATE, NATURAL FLAVOR), YEAST, SUGAR, SALT, ANTIOXIDANT: ROSEMARY EXTRACT.

UPC
812820020041
Category
Breads & Buns
Package size
5 oz/142 g
Label last updated
December 31, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1895282. Methodology