MARZETTI

Made by T. Marzetti Company

This label was last updated April 19, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SOUR CREAM (CREAM, MODIFIED CORN STARCH, GELATIN, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, DISODIUM PHOSPHATE CITRIC ACID, ARTIFICIAL FLAVOR), SOYBEAN OIL, WATER, EGG YOLK, DISTILLED VINEGAR, SUGAR, SALT, MONOSODIUM GLUTAMATE, ONION*, BELL PEPPER*, CARROTS*, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, GARLIC*, LACTIC ACID, PARSLEY*, SPICES (INCLUDING MUSTARD SEED), XANTHAN GUM, CALCIUM DISODIUM EDTA PARSLEY*, SPICES (INCLUDING MUSTARD SEED), XANTHAN GUM, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

UPC
07021228
Category
Dips & Salsa
Package size
3 oz/85 g
Label last updated
April 19, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2549340. Methodology