MASADA BAKERY

Made by Crown Bakeries, LLC

This label was last updated October 9, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, YEAST, EGGS, POWDERED MILK, WATER, SODIUM STEAROYL LACTYLATE, DIACETYL, TATRIC ACIDEATERS OF MONO AND DIGLYCERIDES, HYDRATED MONOGLYCERIDE, POPIONIC ACID, ENZYMES, ASCORBIC ACID, DEHYDRATED ONIONS, SOYBEAN OIL, SPICE OIL (TURMERICAND ANNATTO WHICH IMPACT COLOR), WHITE VINAGER.

UPC

082718182049